Description
The nose reveals lovely fruit sensations of raspberry and plum, followed by notes of vanilla that set the stage with spicy hints of liquorice. A notable freshness both on the nose and on the palate. The finish is dominated by fresh notes of juniper. Very recognizable territory of origin. Tasted by Sergio di Loreto in November 2012.The classic wines for all courses, perfect with meat-sauced pasta; light-meat stews, such as rabbit alla cacciatora; and grilled pork sausages.
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